Sunday, March 30, 2008

Chicken Big

I eat a lot of chicken. I buy it pretty much in bulk, buy one bag and get one free. I accidentally bought a couple of bags a couple of months ago that weren't de-boned and well, the freezer was over taken with chicken breasts. I couldn't bring myself to use them (I don't do bones), so I finally took them to my parents.

Anyway, so tonight I decided to not only make one of my favorite meals, but satisfy a naughty craving. I'm not supposed to have brie, but I figured if I cook it, then it is ok. So, Brie and Pesto Chicken Breast, Four Cheese Risotto and Sauteed Spinach. It's kind of a tedious meal to put together, as each one has very particular timing, but once it's finished, it is worth it.

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